Laz Dürümcü Kebap, Balık, Kahvaltı Yöresel Lezzetler(Otopark Mevcuttur) Laz Dürümcü Kebap, Balık, Kahvaltı Yöresel Lezzetler(Otopark Mevcuttur)
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  • Laz Dürümcü Kebap, Balık, Kahvaltı Yöresel Lezzetler(Otopark Mevcuttur)


    Silivrikapı, Kuvayi Milliye Cd. No:36, 34107 Fatih/İstanbul, Türkiye


  • Laz Dürümcü Kebap, Balık, Kahvaltı Yöresel Lezzetler(Otopark Mevcuttur)


    +90 212 632 10 22


Service options

+ Outdoor seating

+ No-contact delivery

+ Delivery

+ Takeaway

+ Dine-in

Highlights

+ Great tea selection

Popular for

+ Lunch

+ Dinner

+ Solo dining

Accessibility

+ Wheelchair-accessible seating

Offerings

+ Halal food

+ Late-night food

+ Quick bite

+ Small plates

Dining options

+ Breakfast

+ Brunch

+ Lunch

+ Dinner

+ Dessert

+ Seating

+ Table service

Amenities

+ Toilet

Atmosphere

+ Casual

+ Cosy

+ Quiet

Crowd

+ Groups

Planning

+ Accepts reservations

Payments

+ Credit cards

+ Debit cards

+ NFC mobile payments

Children

+ Good for kids

+ High chairs

Parking

+ Free parking lot

+ Parking


Laz Dürümcü Kebap, Balık, Kahvaltı Yöresel Lezzetler(Otopark Mevcuttur) menu

Balık Çorbası

$

Hamsi Tava

$

Breakfast Plate

$

Adana Kebap

$

Kanat Porsiyon

$

Lahana Sarma

$

Süzme Mercimek Çorbası

$

Hamsili İskender

$

Full Menu

Discover Laz Dürümcü Kebap, Balık, Kahvaltı Yöresel Lezzetler(Otopark Mevcuttur)

If you ever find yourself wandering around Silivrikapı in Fatih, hungry and unsure where to sit down, Laz Dürümcü Kebap, Balık, Kahvaltı Yöresel Lezzetler(Otopark Mevcuttur) on Kuvayi Milliye Cd. No:36, 34107 Fatih/İstanbul, Türkiye is the kind of place that quietly wins you over. I’ve stopped by more than once-sometimes for a quick dürüm after work, other times for a long, lazy breakfast with friends-and each visit has felt consistent, warm, and satisfying.

The first thing that stands out is the range on the menu. You’ll see classic kebap varieties, freshly prepared balık options, and a rich kahvaltı spread inspired by regional Turkish flavors. It’s not just a grill house, and it’s not just a breakfast café. It sits comfortably in between, offering traditional dishes that reflect Anatolian culinary culture. According to data shared by the Turkish Statistical Institute, dining out in urban districts like Fatih has steadily increased over the past decade, with locals seeking authentic, affordable regional food rather than generic fast food. This restaurant fits that shift perfectly.

On my last visit, I ordered a lamb dürüm along with grilled vegetables. The meat was tender, lightly charred, and wrapped in thin lavash that held everything together without falling apart-a detail that shows proper kitchen technique. A chef I once interviewed explained that controlling grill temperature is essential for kebap: too hot, and the meat toughens; too low, and it dries out. Here, the balance felt just right. The seasoning was bold but not overpowering, and the freshness was obvious from the first bite.

Their fish selection deserves attention too. Depending on the season, you’ll find options like grilled sea bass or anchovy, served with lemon, salad, and warm bread. The emphasis on seasonal seafood aligns with recommendations from organizations like the Food and Agriculture Organization, which encourages sustainable and seasonal consumption. While I can’t confirm their sourcing practices directly, the flavor and texture of the fish suggest it’s fresh and prepared the same day.

Breakfast, however, might be the real hidden gem. If you order the serpme kahvaltı, the table fills quickly with cheeses, olives, tomatoes, cucumbers, eggs, honey, clotted cream, and freshly baked bread. It’s the kind of spread that turns a simple morning into a two-hour conversation. I once brought a colleague from abroad who studies food culture, and she was impressed by how regional elements were preserved. She noted that traditional breakfast culture in Turkey emphasizes sharing and variety rather than individual plates. That communal spirit is alive here.

Another practical detail worth mentioning: parking is available. In a district like Fatih, that alone can influence your choice. Many nearby restaurants lack convenient parking, which can turn a pleasant evening into a stressful search for a spot. Here, knowing there’s parking removes that friction.

Service has been consistently friendly during my visits. Orders arrive without long delays, and staff members are attentive without hovering. Reviews from other diners often highlight the same point-quick service, reasonable prices, and generous portions. In my experience, those comments are accurate. The atmosphere is casual and welcoming, suitable for families, groups of friends, or even solo diners who just want a reliable meal.

Of course, like any busy local restaurant, peak hours can mean a short wait, especially on weekends during breakfast time. If you prefer a quieter experience, going earlier in the morning or later in the afternoon makes a difference.

Overall, what keeps drawing me back is the balance. You get authentic kebap, well-prepared fish, and a satisfying traditional breakfast in one location. The flavors are rooted in regional Turkish cuisine, the menu is diverse without feeling scattered, and the environment feels genuine rather than commercial. In a neighborhood full of options, this spot manages to feel both dependable and distinctive at the same time.


Laz Dürümcü Kebap, Balık, Kahvaltı Yöresel Lezzetler(Otopark Mevcuttur) Photos

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Laz Dürümcü Kebap, Balık, Kahvaltı Yöresel Lezzetler(Otopark Mevcuttur) Photo -10

Location & Contact

Get in touch with our support team


  • Silivrikapı, Kuvayi Milliye Cd. No:36, 34107 Fatih/İstanbul, Türkiye
  • +90 212 632 10 22




Clock


Hours

Our open schedules

Day
Monday 09:30 AM - 11:30 PM
Tuesday 09:30 AM - 11:30 PM
Wednesday 09:30 AM - 11:30 PM
Thursday 09:30 AM - 11:30 PM
Friday 09:30 AM - 11:30 PM
Saturday 09:30 AM - 11:30 PM
Sunday 09:30 AM - 11:30 PM



Reviews

  • Very delicious food , i like it and will come again

    Beeka Alg
  • I visit several times during my Istanbul visit. Hasan, owner is very good person. Osman, the chef is the best chef I ever meet.

    Humayun kabir himu
  • Authentic Laz Zanic home made food by Man & Wife in best traditions of eastern Black sea. They have samavar çay

    Lahijan Tabarzani
  • We came across this place by coincidence and had a nice kebab wrap (their specialty) before we went to the theatre nearby to watch a play. It really saved the day and we are looking forward to going back there to try other food options including fish and meat. Breakfast options look good too.

    Zafer Küçükçoban
  • We found this little restaurant away from all the tourist places – and it was such a great surprise! The owner was super friendly and really cared about us. Even with the language barrier, they recommended a great menu, and everything was delicious. Honestly the best food we had in Istanbul, and unbeatable value for money!

    Anja D

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Laz Dürümcü Kebap, Balık, Kahvaltı Yöresel Lezzetler(Otopark Mevcuttur)

Discover Laz Dürümcü Kebap, Balık, Kahvaltı Yöresel Lezzetler in Fatih, İstanbul! Savor authentic regional flavors with convenient parking available. A must-visit for food lovers!

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